Is becoming a coffee roaster right for me?

The first step to choosing a career is to make sure you are actually willing to commit to pursuing the career. You don’t want to waste your time doing something you don’t want to do. If you’re new here, you should read about:

Overview
What do coffee roasters do?

Still unsure if becoming a coffee roaster is the right career path? to find out if this career is right for you. Perhaps you are well-suited to become a coffee roaster or another similar career!

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How to become a Coffee Roaster

Becoming a coffee roaster involves a combination of education, practical experience, and a passion for coffee. Here are the general steps to pursue a career as a coffee roaster:

  • Work in the Coffee Industry: Gain practical experience by working in the coffee industry. Start at entry-level positions such as a barista or cafe assistant to understand the basics of coffee preparation and customer service. This hands-on experience will provide insights into the broader coffee supply chain.
  • Educational Background: Consider enrolling in formal coffee roasting courses offered by reputable organizations. Some specialty coffee associations, schools, and training centers provide courses that cover the principles of coffee roasting, equipment operation, and quality control. These courses can enhance your technical skills and knowledge.
  • Work in a Roasting Facility: Once you have acquired foundational knowledge and some practical experience, seek employment in a coffee roasting facility. This can be a small artisanal roastery or a larger commercial operation. Working directly with roasting equipment and being involved in the roasting process is essential for skill development.
  • Network with Coffee Professionals: Connect with experienced coffee roasters and other professionals in the coffee industry. Attend industry events, join coffee associations, and participate in coffee-related forums or social media groups. Networking can provide valuable insights, mentorship opportunities, and access to job openings.
  • Consider Certification: While not mandatory, obtaining a certification, such as the Coffee Skills Program Roasting Module offered by the Specialty Coffee Association, can enhance your credibility and demonstrate your commitment to professional development (see below).
  • Stay Informed and Evolve: Keep up-to-date with industry trends, advancements in coffee science, and emerging technologies in coffee roasting. Continuously refine your skills, experiment with new techniques, and stay curious about the ever-evolving world of specialty coffee.

Certifications
There are industry-recognized certifications and courses that can enhance your skills, knowledge, and credibility as a coffee roaster. Here are some relevant certifications:

  • Coffee Skills Program - Roasting Module (SCA) - Offered by: Specialty Coffee Association (SCA): The SCA offers a comprehensive Coffee Skills Program with a specific module focused on roasting. This module covers various aspects of coffee roasting, including the roasting process, equipment operation, green coffee assessment, and quality control. Successful completion of the Roasting Module can lead to an SCA Roasting Certificate.
  • Q Grader Certification (Coffee Quality Institute) - Offered by: Coffee Quality Institute (CQI): While primarily focused on coffee quality assessment (cupping), becoming a Q Grader through the CQI involves understanding various aspects of coffee, including the impact of roasting on flavor. Q Graders are trained to evaluate and score coffee based on specific criteria, providing valuable insights into the quality of the coffee.
  • Roaster Guild of America (RGA) Certification - Offered by: Roaster Guild of America (RGA), a trade guild under the Specialty Coffee Association: The RGA offers educational programs and certifications for coffee roasters. The curriculum covers a range of topics related to roasting, from fundamental principles to advanced techniques. Completing RGA certifications can demonstrate a commitment to excellence in coffee roasting.
  • National Coffee Association (NCA) Certifications - Offered by: National Coffee Association (NCA): The NCA offers various certifications and educational programs related to the coffee industry. While not exclusively focused on roasting, these certifications cover broader aspects of the coffee supply chain, including sustainability, trading, and quality standards.