We know that choosing the right degree is complex. One particularly important factor in this process is determining the financial commitment you will have to make to complete a program, and which one gives you the best return on your investment once you graduate. Of course, it's also essential to investigate scholarships and financial aid to offset tuition. Here are the typical costs for a food science and technology degree:

average yearly tuition as per the most recent US census data
$ 9,064 per year
Average in-state tuition in 2017

6% above average compared to other degrees

$ 24,173 per year
Average out-of-state tuition in 2017

18% above average compared to other degrees

$ 29,342 per year
Average private tuition in 2017

10% below average compared to other degrees

What do food science and technology graduates earn?

Food science and technology students make an average of $82,889 per year after graduation. This is 24% above average compared to other undergraduate degrees.

$ 82,889 per year
Average graduate salary in 2017

Top 84% of degrees

N/A
% of people underpaid in 2019

0% above average compared to other degrees

Satisfaction

Find out how happy the average food science and technology student is.

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