Farming-Related Careers and Degrees

A pastry chef specializes in creating a wide variety of baked goods and desserts.

A special occasion cake designer creates unique and personalized cakes for special events such as weddings, birthdays, baby showers, and corporate events.

A sugar flower designer creates intricate, realistic-looking flowers out of sugar paste or gum paste.

A chocolate cake designer creates unique and visually stunning chocolate cakes.

A baker specializes in the art and science of baking.

An executive pastry chef is a senior-level culinary professional who holds a leadership position within a restaurant, hotel, or catering establishment.

Wedding cake designers specialize in creating customized cakes for weddings.

A pastry sous chef is a key member of the pastry team in a professional kitchen, typically working under the supervision of the head pastry chef or executive pastry chef.

A pastry chef de partie specializes in the creation of pastries, desserts, and baked goods within a professional kitchen environment.

Sculpted cake designers are professional bakers who specialize in creating custom-made cakes that are sculpted and shaped to resemble various objects, characters, or scenes.

A cake designer specializes in creating custom-designed cakes for various occasions and events.

A chocolatier is an artisan who specializes in the creation of chocolate confections and treats.